The Merroir of Skagit Bay

The Merroir of Skagit Bay
The lower levels of saltiness in the bay accent the original taste of the Pacific oyster, enhancing the fresh flavor of cucumber for an unforgettable aftertaste. The high nutrient concentration in the bay, added to the tie-and-tumble growing technique, results in a fully rounded oyster with a robust body, filling out completely the space given by its shell. Our signature produce offers a mind-boggling taste for the connoisseur. assurance of our finished products – every detail being considered inorder to establish and maintain our customers’ confidence.